Groundnut chutney powder, also known as peanut chutney powder, is a versatile condiment in Indian cuisine. Made from roasted groundnuts (peanuts), dry red chilies, garlic, cumin seeds, and salt, this coarse powder has a rich, nutty flavor with a hint of spiciness. It is typically enjoyed with idlis, dosas, or rice, adding a delightful crunch and enhancing the taste of meals. Groundnut chutney powder is loved for its savory taste and easy preparation, making it a popular addition to many dishes.